Tag Archive for: carrot
Sauteed Carrots
Sautéed Carrots
INGREDIENTS
1 pound carrots
1/2 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper
1 tablespoons unsalted butter
1 tablespoon chopped fresh dill or flat-leaf parsley
DIRECTIONS
Peel the carrots…
Broccoli Soup
Broccoli Soup
From The Food Network, you can substitute milk for the cream and you can add sharp cheddar to give it additional flavor. Vegetable or chicken broth will work and you can lighten it up with using nonfat yogurt instead of the…
Spaghetti Squash and Meat Sauce
Spaghetti Squash and Meat Sauce
INGREDIENTS
1 spaghetti squash (large)
1 lb. beef (95% lean), or ground turkey
1 tsp. butter
1 tsp. olive oil
½ onion, finely chopped
1 carrot (peeled and chopped)
1 celery (stalk, finely chopped)
28…
Thai Lettuce Wraps
Thai Lettuce Wraps
This recipe from thaifood.com has a lot of ingredients and when mixed together it creates that taste you come to expect with a lettuce wrap. If there is an item you don’t care for, you can omit it. This combination of crisp,…
Zucchini and Carrot Fritters
Zucchini and Carrot Fritters
Of course you can make sautéed zucchini or zucchini bread, but why don’t you try making some delicious fritters with this wonderful green zucchini recipe (thekitchn.com.) Vegetable fritters are a great way…