Asparagus Risotto

6 cups vegetable stock, preferably homemade 1/4 cup olive oil 1 small onion, finely chopped 1 cup Arborio or Carnaroli rice 1/2 cup dry white wine 1 bunch asparagus, trimmed, stalks cut into 2-inch lengths 1 cup thawed frozen peas 1 teaspoon…

Pizza with Ramp Pesto and Fresh Mozzarella

FOR THE PESTO: 4 oz. ramp greens, about 8 cups 2 oz. Parmigiano Reggiano, cut into 4 chunks 1/4 cup pine nuts 1/3 cup olive oil 2 tablespoons white balsamic vinegar pinch salt FOR ONE PIZZA: 1 round pizza dough olive oil 2 oz cheese sea…

Sausage, Cheddar and Chive Savory French Toast

10 slices French bread (1 inch thick)- you can use Balthazar White 1 pound bulk pork sausage, any variety of Griggstown Chicken Sausage works too, casings removed 8 large eggs 2 cups 2% milk 1/2 cup grated Parmesan cheese, Washington Crossing…