Asparagus Risotto
6 cups vegetable stock, preferably homemade
1/4 cup olive oil
1 small onion, finely chopped
1 cup Arborio or Carnaroli rice
1/2 cup dry white wine
1 bunch asparagus, trimmed, stalks cut into 2-inch lengths
1 cup thawed frozen peas
1 teaspoon…
Pizza with Ramp Pesto and Fresh Mozzarella
FOR THE PESTO:
4 oz. ramp greens, about 8 cups
2 oz. Parmigiano Reggiano, cut into 4 chunks
1/4 cup pine nuts
1/3 cup olive oil
2 tablespoons white balsamic vinegar
pinch salt
FOR ONE PIZZA:
1 round pizza dough
olive oil
2 oz cheese
sea…
Sausage, Cheddar and Chive Savory French Toast
10 slices French bread (1 inch thick)- you can use Balthazar White
1 pound bulk pork sausage, any variety of Griggstown Chicken Sausage works too, casings removed
8 large eggs
2 cups 2% milk
1/2 cup grated Parmesan cheese, Washington Crossing…