Oven Roasted Thyme Tomatoes

Oven Roasted Thyme Tomatoes

• 5   plum tomatoes, quartered
• 1 tablespoon sugar
• 1/2 teaspoon salt and pepper
• 4   sprigs thyme, torn
• 2 tablespoons olive oil

Preheat oven to 250°F. Line baking sheet with parchment. Place tomatoes, cut side up, on it. Sprinkle with sugar, salt, pepper, thyme, and oil. Bake until tomatoes start to shrivel (45 minutes). Serve warm.

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