https://justfarmed.com/wp-content/uploads/2015/09/sauteed-apples.jpg 333 500 Meredith Lehman https://www.justfarmed.com/wp-content/uploads/2015/03/justfamed-colorbig-n.jpg Meredith Lehman2015-09-14 13:02:082015-09-14 13:03:22Sautéed Apples
- 1/4 cup butter, cubed
- 4-5 medium apples, peeled and thinly sliced
- 1/4 cup water
- 1/2 cup sugar
- 1/2 teaspoon ground cinnamon
In a large skillet, heat butter over medium-high heat. Add apples; cook and stir for 1 minute. Add water; bring to a boil. Stir in sugar and cinnamon. Reduce heat; cover and simmer for 10-12 minutes or until apples are tender, stirring occasionally.